Cocktail Reception

 

Canape’s - $30 per dozen (minimum 3 dozen per type)

Spicy tuna roll with pickled vegetables

Confit duck salad & fruit preserves

Prawn ceviche, cucumber & lime

Tomato brusccetta, soft sheep’s feta & balsamic

Caramelized pear & stilton tart

Pulled pork terrine with stewed local apples

Individual two bite sliders $34 per dozen (minimum 3 dozen per type)

Braised AAA beef short rib with stilton

Pulled lamb shank & boursin

Roasted mushroom & aged Cheddar

Pulled pork with honey lime slaw

 

Desserts: $ 24/dozen (minimum 3 dozen per type)

Chocolate truffles

Seasonal fruit tart

Lemon coconut bar

Assorted macaroons

Dark chocolate mousse tart

Triple berry crumble bar

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